When Smells Overtake the Work Place Cubicle

Share this post Twitter Facebook Tumblr Email Posted November 09, 2011 in aggressive, air, apathy, aromatherapy, b.o., body odor, body odour, citrus, corporate, cubicle, dc, deodarant, deodarizer, downtown, ego, fish, food, fragrance, freshener, fresheners, freshner, freshners, garbage, grapefruit, interns, kitchen, leftover, m

 


James R. Thompson wrote a great article, "When Smells Overtake the Workplace" for TheOfficeProfessional.com    Somewhat timely given yesterday's crisis in downtown D.C. And not just because he mentioned our products. 

Somewhere near 13th and H Streets, NW, an intern microwaved his leftover fish in the office kitchen. This is another common problem with interns in D.C., though not nearly as well-publicized in the media. Each semester, a well-to-do, pampered-from-childhood Ivy Leaguer joins a company. Desperately wanting to save their parents' money (since they are not being paid) decides to bring their Morton's leftovers to eat for lunch. Regular air fresheners won't cover it. The result? What one staffer called, "Mountain Breeze Flounder."  

Apathy™ ; The Antidote for Ego™; Passive™  and Aggressive™  essential oil air fresheners are formulated with citrus oils that clean the air naturally - instead of just trying to cover bad smells with artificial scents or harmful chemicals. 

There are good reasons to switch to our natural air fresheners, beyond their "mood enhancing" qualities. Perhaps the most important reason is that they don't contain phthalates, which have been linked to troubling health conditions. Read more about commercial air fresheners and phthalates in this Time Magazine article. 

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